L'Écu
A classic Loire Valley white that's crisp and mineral-driven—ideal for pairing with oysters, shellfish, or fresh fish dishes.
Crisp green apple and citrus with mineral notes. Dry, light-bodied, and refreshing with a clean, zesty finish. Perfect for seafood and lighter fare.
Serve at: Slightly cool — reds 60–65°F, whites 45–55°F.
Glass: Bigger bowl for reds, smaller for whites.
$21.99
In stock
