Patz & Hall
A classic California Chardonnay that pairs beautifully with roasted chicken, seafood, or creamy pasta dishes.
Ripe stone fruit and citrus with subtle oak and butter notes. Medium body with bright acidity and a clean, mineral finish.
Serve at: 45–55°F — 30 min out of the fridge before pouring.
Glass: Smaller bowl preserves crispness and aroma.
Pairs with: Seafood, chicken, salads, soft cheeses.
$45.99
In stock
