Gressier
A refined Moulis from Bordeaux—try it with roasted lamb, duck, or aged cheeses for an elegant dinner pairing.
Dark berries and plum with earthy undertones, medium body with fine tannins, and a dry, elegant finish. Classic Bordeaux structure.
Serve at: Slightly cool — reds 60–65°F, whites 45–55°F.
Glass: Bigger bowl for reds, smaller for whites.
$48.99
In stock
